It's been almost a year since I last posted any recipe. The reason for that is that I became a mom to little Mizo.he is now 8 months old and keeping me on toes .I have been so busy with him that I don't find time to post anything on blog :(
I've so many pics of food and so many recipes in drafts yet to finalize and post it ( will try and do it soon :) ).
Recently I made this amazing tomato chutney do try and let me know how it turned up.
Ingredients:-
Method :-
I've so many pics of food and so many recipes in drafts yet to finalize and post it ( will try and do it soon :) ).
Recently I made this amazing tomato chutney do try and let me know how it turned up.
Ingredients:-
- 6 red Tomatoes chopped in pieces
- 1/4 cup boiled and pureed raw Mango or AAM Papad
- 8 Dates
- 15 - 20 Raisins
- 50 gms Jaggery powder or Jaggery Syrup 5 tbsp if available.
- 1 tbsp oil
- 1 tsp cumin seeds
- 1 tsp yellow mustard
- 1 tsp fennel seeds
- 1 tsp onion seeds ( Kalonji )
- 1 tsp fenugreek seeds
- salt as per taste
- 2 dry chillies
- 1/2 tsp red chili powder
Method :-
- Take a pan once its little warm add oil to it.then add cumin seeds . fenugreek seeds , fennel seeds , mustard seeds , Onion seeds and Red Chili and cook it for 1 minute.
- Now add Tomatoes to the spice mixture above.Let it cook on slow flame and cover it for 5 minutes.
- Mix it well and then add raisins , jaggery ,dates and raw mango ( or aam Papad if raw mango is not available) to the pan . Mix it well . Cover and cook it for 5 minutes.Keep on stirring in between.
- Now add Chili powder and salt to this . Mix it well . Tomato Chutney is ready to be relished.