2014-11-13

Crystalized GINGER candy Recipe | Adrak chini recipe

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I happened to read about this Ginger candy in a facebook group ,I saved it to try it later and finally I tried it today and its just amazing .I like ginger and happen to add it loads of curry I make even in my tea. oh I just love Ginger tea :).Well about the recipe its pretty simple and just needs 3 ingredients and Ginger by the way is healthy is so many ways so its like a must try for you all too. Ingredients :- 1 cup Ginger root 1...
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2014-11-10

Methi Gajar Moong dal stir fry | Fenugreek leaves , split and husked Green gram and carrot stir fry

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This side dish is routinely made in our house , its healthy tasty and doesen't take much time to cook , I wanted to share with you all this recipe as it makes wonderful side dish and when you are in for a quick side dish for dinner/ lunch. . It goes well with rice and any lentils / dals. Hope you like the recipe . Ingredients:-  1 small bunch of Methi/ Fenugreek leaves , washed cleaned and chopped 2 carrots diced 1 Oinion chooped 1/4 cup ...
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2014-11-08

Mooli Paratha How to make Mooli Parathas | Radish Paratha

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Now with the start of winters I always feel like having Pratha in morning but somehow with lack of time it’s usually on weekends .Mooli Pratha was something which was always made in our house like in many Punjabi homes. Mooli paratha. I was not so much into cooking before marriage but now I can cook various Pratha’s like Ghiya Pratha / Bottle Gourd Pratha ,Methi Paratha and all kind of Prathas While making Mooli Pratha make...
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2014-11-07

Lemon Tomato and Spinach Pasta

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Pasta has always been one of my favorites and I love to experiment wit it by adding different veggies . This time I made it with Spinach , Tomato and Lemon  and it tastes just heavenly in case you like tomatoes and Spinach :)  and wit a dash of lemon..its amazing. so do try and let me know your comments . Ingredients :-  For the tomato Spinach sauce:- 500 g or 2 cups pasta, cooked and drained  2 teaspoons of  oil 4...
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2014-11-05

Ragi and Onion chapati | How to make Ragi chapati | Millet and onion chapati

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Ragi –  is rich in calcium, fibre, protein, iron and other minerals. It is a low fat cereal and most of the fat are in the unsaturated form. There are various dishes prepared for Ragi like upma , idli , dosa and son on.The below recipe is made by adding Ragi and grated Oinion it's from one of my mom's repository and it surely makes a healthy and filling breakfast.  Ingredients :-  1 cup Ragi flour 1 medium Onion...
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2014-11-02

Peas and Carrot Pilaf | Gajar Matar Pulao

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Pulao's are comfort food that  can be made in minutes  and are delicious even . Carrot and pea are generally a delicious combo and by making puloa with this combo makes it more delicious and colorful too. This combo of veggie pulao needs can be made in jiffy . You can have it with any curry , curd or pickle of your choice.It's simple to make easy and healthy!! Ingredients :- 1 cup Basmati rice. 2 carrots medium...
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