Half Fried Egg |
Ingredients :-
- 1 Egg
- 1/2 tsp of oil
- Salt - as per taste
- 1/2 tsp Freshly ground pepper powder
Method :-
- Preheat a non-stick frying pan for about a min.
- Add 1/2 tsp of oil.
- Take an egg and break it gently with a spoon, carefully as not to break the egg yolk.
- Let it cook for about 5 mins on a low flame.
- Sprinkle a little salt and freshly ground pepper powder.
- Serve with parathas or Toasted breads.
2 comments:
This was one of the first things I learned to cook and one that I return to time and time again- on toast with avocado, or lately with grissini wrapped in prosciutto to dip in the runny yolks...
Hi Tori,
This was the first things I learned to cook as well, I'm so fond of having eggs :)
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